The exotic cassava root offers a tantalizing alternative for snack lovers. Bursting with flavor and an unforgettable crunch—with 30% less fat than most potato chips—these delicious Wai Lana Chips are hard to resist. Gluten-Free Non-GMO Zero Trans Fats Vegan 30% Less Fat than most potato chips Ingredients: Sea salt & vinegar veggie chips: Cassava (Yuca Chips), Tapioca Flour, Palm Olein Oil*, Cane Sugar, Leek, Sea Salt, Maltodextrin, Sodium Diacetates (Vinegar Powder), Malic Acid, Citric Acid, Lactic Acid, Garlic. Thai curry & lime veggie chips: Cassava (Yuca Chips), Tapioca Flour, Palm Olein Oil*, Cane Sugar, Leek, Sea Salt, Dextrin, Spices (Coriander, Cumin, Lemongrass, Turmeric, White Pepper, Nutmeg), Garlic, Lime Oil, Yeast Extract. Sweet & Spicy Chips: Cassava (Yuca Chips), Tapioca Flour, Palm Olein Oil*, Cane Sugar, Leek, Sea Salt, Dextrose, Spices, Yeast Extract, Paprika, Natural Smoke Flavor. *RSPO Palm Oil * California Customers: WARNING – Prop 65